If you’re craving something warm and comforting for breakfast, this recipe is for you. It’s creamy, spiced and naturally sweet - all with the cozy flavors of pumpkin pie, minus the sugar crash.

This grain-free granola is a powerhouse of nutrition. Loaded with nuts, seeds and other superfoods, it will satisfy you for hours. Add to fruit and yogurt or eat as a snack.

These portable, healthy veggie egg muffins are easy to make ahead and reheat on busy mornings. Use frozen mixed vegetables, or your favorite ingredients to change up the flavor. Freeze for up to 1 month and reheat in a microwave or air fryer.